Catering Operations Manager

2 weeks ago


Middlewich, Cheshire East, United Kingdom Chartwells Full time
Catering Management Opportunity

We are seeking a seasoned Catering Manager to oversee our catering and service operations for Chartwells on a part-time basis, contracted to 25 hours per week.

Key Responsibilities:
  • Ensuring smooth kitchen and service counter operations
  • Delivering exceptional food experiences
  • Supervising culinary and catering teams
  • Communicating with line manager to monitor KPIs and targets
  • Liaising between customers and teams to exceed expectations
  • Supporting and training teams to excel in their roles
  • Implementing and reviewing Health & Safety standards
Requirements:
  • Passionate about great-tasting food and customer service
  • Minimum of two years' catering experience
  • Experience managing teams in a similar role
  • Basic Food Hygiene certificate
  • Excellent communication and organisational skills
  • Ambitious and motivated individual
About the Role:

This is a fantastic opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Working Hours:
  • Monday: Full-time (Days)
  • Tuesday: Full-time (Days)
  • Wednesday: Full-time (Days)
  • Thursday: Full-time (Days)
  • Friday: Full-time (Days)
Salary:

£32,500 - £42,500 per annum, depending on experience



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