Hotel Culinary Director

About The RoleWe are seeking a highly experienced Director of Culinary Experience to join our team at The Glasshouse Hotel. As a key member of our management team, you will be responsible for developing and implementing strategies to enhance the culinary experience of our guests. You will work closely with our chefs, restaurateurs, and hospitality teams to...

Culinary Leadership RoleWe are seeking a highly skilled Culinary Director to join our team at The Cavalry Global. As a leader in the culinary industry, you will be responsible for overseeing the development and implementation of new menu items, as well as managing a team of skilled chefs.This role requires extensive knowledge of Tandoor and curry cooking...

The Cardrona Hotel is seeking an experienced and skilled Hotel Restaurant Operations Director to join our team in the heart of the Cardrona Valley.This role involves overseeing all aspects of our restaurant operations, including menu planning, staff training, and customer service, as well as contributing to the overall success of the hotel.The ideal...

Job Overview:We are looking for a talented and motivated Chef De Partie to join our culinary team at Hotel Du Vin in Edinburgh.About You:You have a passion for food, excellent cooking skills, and a strong commitment to customer satisfaction.The Role:As a Chef De Partie, you will be responsible for preparing and cooking a variety of dishes, maintaining high...

About The JobAs the Executive Chef and Restaurant Director at The Glasshouse Hotel, you will be responsible for creating and executing a culinary vision that exceeds our guests' expectations. You will lead a talented team of chefs and restaurateurs to deliver exceptional dishes, outstanding service, and memorable experiences.Key ResponsibilitiesTo design and...

About the Role:As a Culinary Operations Assistant at Leonardo Royal Hotel Edinburgh, you will play a vital role in supporting the Head Chef and maintaining a smooth-running kitchen environment.You will be passionate about delivering high-quality food and work collaboratively with our vibrant team to exceed guest expectations. With discounts on hotel rooms...

We are seeking a highly skilled Pastry Jnr Chef de Partie to join our Culinary team at Gleneagles Hotel in Perthshire.The estimated salary for this role is £39,126 per annum - £32,626 base salary, plus a qualified estimate of £6,500 in gratuities and service charge.About Our CultureWe strive to create a culture of excellence at Gleneagles Hotel, where our...

We are seeking a highly skilled and experienced Senior Pastry Culinary Specialist to join our team at the Apex Waterloo Place Hotel in Edinburgh. This is an exciting opportunity for a motivated individual with excellent culinary skills and leadership abilities to work with our passionate team of chefs and hospitality professionals.As a Senior Pastry Culinary...

The Roseate Edinburgh Ltd is seeking an Executive Culinary Director to join its team.About the Role:We are looking for a highly experienced Head Chef with a proven track record in leading kitchen teams to deliver exceptional culinary experiences.You will be responsible for producing high-quality plates, designing menus, and managing inventory.Strong...

Job Title: Hotel Cook SpecialistWe are seeking a highly skilled and motivated Hotel Cook Specialist to join our team at Moxy Edinburgh Airport. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food in line with our brand standards.About the Role:Prepare and cook a variety of dishes using Merry...

Culinary ExpertiseSheraton Grand Hotel & Spa, Edinburgh is looking for a skilled Culinary Team Member to join our kitchen team. As a key member of our team, you will be responsible for preparing and presenting high-quality dishes for our guests.About the JobThe ideal candidate will have a passion for food and a keen eye for detail. You will work closely with...

Career OpportunityWe are seeking an experienced Commis Chef to join our team at The Balmoral, one of our flagship hotels in London. As a key member of our kitchen team, you will support the Chef de Partie and Sous Chef in preparing and presenting high-quality dishes, using the finest seasonal produce and innovative techniques.About the RoleThis is an...

We are currently seeking a talented Culinary Team Member to join our award-winning kitchen brigade at the Sheraton Grand Hotel & Spa in Edinburgh. As one of Scotland's leading 5-star hotels, we offer an exceptional dining experience in our One Square Restaurant and bar. Key Responsibilities: Support senior chefs in the preparation and presentation of...

When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team...

Director of Hotel ProjectsWe are seeking an accomplished Director of Hotel Projects to lead our hotel fit-out initiatives in Edinburgh. This senior-level position involves overseeing multiple projects, developing strategic plans, and ensuring their successful execution.

Succeed as a Culinary LeaderWe're seeking a talented Airport Chef de Partie to lead our culinary team at The Midland Hotel. In this role, you'll be responsible for supporting the Head Chef, mentoring junior staff, and driving innovation in our kitchen.You'll work closely with our chefs to maintain high-quality dishes, implement new recipes, and ensure...

Culinary Leadership OpportunityWe are seeking a highly motivated Head Culinary Director to join our team at Gather & Gather UK. As a Head Culinary Director, you will be responsible for leading our culinary team and developing innovative food concepts.Key Responsibilities:Develop and implement strategic plans to drive business growthLead a high-performing...

Culinary Leadership OpportunityWe are seeking an exceptional Culinary Director to lead our dedicated culinary team at a prestigious financial institution in the heart of Edinburgh. This is a unique chance to showcase your creativity and leadership skills while delivering exceptional dining experiences to our discerning clientele.Key Responsibilities:Develop...

Culinary Excellence at The Roseate EdinburghWe are seeking a highly skilled and experienced Head Chef to join our team in this prestigious hotel. Located in the heart of Edinburgh, we offer a unique opportunity for a talented individual to lead our culinary team and drive excellence in food quality and service.The ideal candidate must possess a minimum of 2...

Role OverviewWe are seeking an experienced and skilled chef to join our culinary team at Sheraton Grand Hotel & Spa, Edinburgh. As a talented cook, you will have the opportunity to work with regional and seasonal produce to create exceptional dishes for our guests.