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Executive Chef
2 months ago
Parogon Group: A Culinary Career Opportunity
We are seeking a highly skilled and experienced Sous Chef to join our team at Parogon Group. As a key member of our culinary team, you will play a central role in delivering exceptional dining experiences to our guests.
Key Responsibilities:
- Lead a team of chefs in the preparation and presentation of high-quality dishes
- Develop and implement new menu ideas and culinary concepts
- Manage kitchen operations, including inventory, ordering, and staff supervision
- Collaborate with the culinary team to ensure consistency and quality in all dishes
- Stay up-to-date with culinary trends and industry developments
Benefits:
- A competitive salary of £24,000 per annum, plus service charge
- A 30% discount on food bills at Parogon Group restaurants
- Opportunities for career progression and professional development
- Free meals on shift and access to a confidential Employee Assistance Programme
- Potential to earn an additional £3,000 annually through tips
About Parogon Group:
We are a dynamic and growing restaurant group committed to delivering exceptional dining experiences to our guests. Our team is passionate about food, service, and hospitality, and we are looking for like-minded individuals to join us on our culinary journey.
What We Offer:
- A supportive and inclusive work environment
- A comprehensive training program to develop your skills and knowledge
- A competitive salary and benefits package
- The opportunity to work with a talented and dedicated team
How to Apply:
If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application to us today. We look forward to hearing from you.