Executive Culinary Director
3 weeks ago
We are seeking an experienced Executive Culinary Director to lead our culinary team and drive excellence in food quality and presentation at The Celtic Collection. This is a full-time, permanent role with 40 hours of work per week, 5 days out of 7, at our Newport location.
JOB RESPONSIBILITIES:
- Oversee all areas of the Kitchens, ensuring exceptional food standards are maintained.
- Motivate team members to deliver ultimate guest satisfaction through excellent service and menu offerings.
- Collaborate with the Head Chef and ensure seamless execution of Restaurant requirements and Banqueting events.
SALARY AND BENEFITS:
We offer a competitive salary range of £45,000 - £55,000 per annum, depending on experience, plus additional benefits including free parking, lifestyle discounts, and career development opportunities.
CAREER PROGRESSION:
This role offers a platform for growth and development within our hospitality industry, with opportunities to enhance your skills and advance your career.
About The Celtic Collection:
The Celtic Collection is a renowned portfolio of luxury hotels and event venues, delivering exceptional experiences through outstanding customer service and high-quality amenities.
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