Head Chef for Italian Restaurant
4 days ago
Capturing the unique spirit and rare beauty of its original home in Richmond, Petersham Nurseries Covent Garden brings nature and elegance to the heart of central London. This unparalleled lifestyle destination comprises a delicatessen and wine cellar, two restaurants, event space, and a central courtyard, Floral Court.
Competitive Salary and BenefitsWe offer a competitive salary, ranging from £45,000 to £55,000 per annum, depending on experience, plus benefits including training and development opportunities, a good work-life balance with 28 days' holiday allowance increasing with length of service, opportunity to grow and progress within the brand, regular massages at work, supplier and farm trips in the UK and Italy, meals on duty, pension scheme, refer-a-friend scheme, employee assistant programme, and generous discounts at Petersham Nurseries Covent Garden & Richmond.
Job DescriptionWe are seeking a skilled Chef de Partie to join our team in our beautiful premium Italian restaurant in the heart of Covent Garden. As a Chef de Partie, you will be responsible for managing a section, working as part of a busy team within a fast-paced environment, and maintaining high standards of food quality and presentation.
Required Skills and Qualifications- Proven experience as a Chef de Partie in a similar establishment
- A passion for food and produce-led cooking
- Comfortable cooking in front of guests in an open kitchen
- Ability to work well in a team and communicate effectively with colleagues
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