Kitchen Operations Specialist
4 weeks ago
Are you a passionate and experienced chef looking for a new challenge? Do you want to join a dynamic team that delivers exceptional culinary experiences? As a Commis Chef with Aramark UK, you will have the opportunity to work in a fast-paced environment where no two days are the same.
About the TeamOur team at Richmond Centre, Munster Barracks, Catterick Garrison is dedicated to delivering exceptional culinary experiences that meet the highest standards. As a Commis Chef, you will be working closely with the Catering Manager to achieve all food production goals.
You will be responsible for preparing and cooking meals, checking food compliance, and completing daily paperwork. You will also share responsibility with the Chef/Catering Manager for checking, probing, and signing of all food deliveries, stock ordering, and maintaining kitchen records.
About the Job ResponsibilitiesAs a Commis Chef, you will be responsible for:
- Preparing and cooking meals for breakfast, lunch, and dinner following recipe cards
- Checking all food is compliant with allergens and Natasha's law
- Completing daily paperwork to cover due diligence
- Sharing responsibility with the Chef/Catering Manager for the checking, probing, and signing of all food deliveries, stock ordering, and maintaining kitchen records
- Monitoring and recording temperatures of fridges, freezers, hot cabinets, and serveries
- Assisting in daily and weekly kitchen deep cleans
We offer a competitive salary of £12.00/hour, full-time 40 hours per week (5 days over 7) shifts ranging between 06:00 and 19:00. In addition to your hourly rate, you will receive discounted meals on duty, free on-site parking, access to MyStaffShop with hundreds of discounts, and a comprehensive company package including life assurance, pension contributions, generous holiday entitlement, and many more benefits.
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