Executive Chef Assistant
1 day ago
About Us
Grosvenor Casinos is a leading casino group in the UK, committed to delivering exceptional customer experiences and creating a welcoming environment for our guests.
Job Summary
We are seeking a highly skilled and experienced Sous Chef to join our team at Grosvenor Luton. As a key member of our kitchen team, you will be responsible for leading a team of chefs, managing kitchen operations, and ensuring the delivery of high-quality food and exceptional customer service.
Key Responsibilities
- Lead a team of chefs to deliver exceptional food quality and presentation
- Manage kitchen operations, including menu planning, inventory management, and food safety
- Develop and implement new menu ideas and recipes
- Collaborate with the head chef to achieve kitchen goals and objectives
- Ensure compliance with food safety and hygiene standards
Requirements
- NVQ Level 2 in Hospitality or equivalent experience
- Proven experience in a senior kitchen role, with a track record of leading a team
- Excellent culinary skills and knowledge of food safety and hygiene practices
- Strong communication and leadership skills
What We Offer
We offer a competitive salary, share of tips, and opportunities for career development and progression. If you are a motivated and experienced Sous Chef looking for a new challenge, please apply today.
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