Executive Chef Position
2 months ago
We are seeking an experienced Chef to join our team at a 10-bedroom Country Inn with a 2AA Rosette Restaurant. The ideal candidate will have a passion for producing high-quality modern British food and a good understanding of modern culinary techniques.
The kitchen is open 5 days a week, with time off guaranteed. The menu is all-day, with a focus on quality and spend. We operate an all-day menu over five days, from 12.00 until 5.00pm and then 6.30pm to 8.00pm or 9.00pm on Fridays and Saturdays. On Sundays, we offer a selection of roasts.
We offer a development program tailored to your needs, with a focus on higher spend quality over low spend quantity. You will have your own means to travel to work and enjoy a low-stress environment. As a senior member of our team, you will receive a competitive salary, gratuities, pension, free meals, and free local parking.
Key Benefits:
- Salary: £25,500 - £30,500 based on experience
- Gratuities: +£2500 per annum
- Pension, free meals, free local parking
- Focus on higher spend quality over low spend quantity
- Low Stress environment
- Senior member of our team
- Discounts on purchases
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