Kitchen Operations Manager
1 month ago
Sodexo, a global leader in services that improve the Quality of Life, operates in 55 countries, serving over 100 million consumers each day. Our mission is to create a better every day for everyone to build a better life for all.
Salary and Benefits
This role offers a competitive salary of £12.60 per hour, making it an attractive opportunity for those looking to advance their career in culinary operations. In addition to your salary, you will also receive Sodexo benefits, including full uniform provided.
Job Description
In this role, you will be responsible for managing kitchen operations, ensuring the timely preparation and service of food, and maintaining the highest standards of food safety and hygiene. You will work closely with the head chef to maintain stock levels, manage ordering, and ensure all ingredients are stored and rotated correctly.
Key Responsibilities:
- Manage Kitchen Operations: You will be responsible for managing kitchen operations, ensuring the timely preparation and service of food, and maintaining the highest standards of food safety and hygiene.
- Maintain Stock Levels: You will work closely with the head chef to maintain stock levels, manage ordering, and ensure all ingredients are stored and rotated correctly.
Required Skills and Qualifications:
To be successful in this role, you will need:
- Proven Experience: Proven experience as a Chef de Partie or in a similar role in a contract catering environment.
- Knowledge of Kitchen Operations: Strong knowledge of kitchen operations, food safety, and hygiene standards.
Other Opportunities
As a member of the Sodexo team, you will have access to a range of resources, rewards, and benefits for our colleagues and their families. These include unlimited access to an online platform offering mental health and wellbeing support, as well as other employee assistance programs.
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