Sous Chef

15 hours ago


Newbury, West Berkshire, United Kingdom Loungers Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Loungers. As a key member of our kitchen team, you will be responsible for leading and supporting the Head Chef in delivering exceptional food quality and service standards.

Key Responsibilities
  • Lead and manage the kitchen team to ensure seamless service delivery and high-quality food production.
  • Assist the Head Chef in menu planning, inventory management, and kitchen operations.
  • Develop and implement effective kitchen systems and procedures to improve efficiency and productivity.
  • Collaborate with the Head Chef and other kitchen staff to achieve business objectives and improve customer satisfaction.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A dynamic and supportive work environment.
  • Access to ongoing training and development programs.
  • A comprehensive employee recognition and reward program.
Requirements
  • Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and customers.
  • Ability to work under pressure and maintain a high level of productivity in a fast-paced environment.
  • Knowledge of food safety regulations and health and safety protocols.

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