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Located in the scenic Berkshire countryside, The Boxford is a modern and welcoming restaurant that serves fresh Mediterranean cuisine and artisanal sourdough pizzas. Our establishment is built on a site that was formerly occupied by a rural roadside inn, and we have transformed it into a vibrant new dining destination.
Job DescriptionWe are seeking an experienced and passionate Sous Chef to join our team at The Boxford. As a key member of our kitchen team, you will support our talented Head Chef, Mirko, in delivering exceptional food quality and service to our guests.
Key Responsibilities- Support the Head Chef in menu development and food quality control
- Lead by example and motivate the chef team to achieve high standards
- Oversee stock levels and make key decisions about stock control
- Ensure all food safety and health and safety procedures are maintained
- Proven experience as a CDP, senior CDP or Sous Chef
- Proficiency in diverse cooking techniques and cuisines
- Leaving Cert level education or above
- NVQ qualification or equivalent
- Ability to display a real passion for food and customer service
- Flair and innovative with menus and food presentation
- Excellent communication and teamwork skills
- Exceptional attention to detail
- Complimentary meals during shifts
- Diverse apprenticeship opportunities
- Life Assurance
- Opportunity to develop and further your career within a fast-growing company
- Employee discounts at several retailers (via Hapi app) & fitness providers
- Access to our Employee Assistance Programme
- Cycle to Work Scheme