Senior Kitchen Operations Specialist
1 day ago
We are seeking an experienced Chef to lead our culinary team at prestigious sports venues across the UK. This exciting opportunity offers a challenging and rewarding career path, with opportunities to grow and develop your skills.
About the Company
Elior is one of the UK's leading contract caterers, operating in diverse sectors including workplaces, sporting venues, and public sector sites. Our purpose is to enrich lives everywhere, every day, through our commitment to excellence and customer satisfaction.
Key Responsibilities
- Oversee daily kitchen operations, ensuring efficient production and timely delivery of high-quality meals.
- Develop and implement innovative menu concepts, taking into account seasonal availability and client preferences.
- Lead a team of chefs and kitchen staff, providing guidance, support, and constructive feedback.
Requirements
To succeed in this role, you must have:
- A proven track record of culinary excellence, with a minimum of 2 years' experience as a senior chef or kitchen manager.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Familiarity with food safety regulations and health and safety procedures.
Salary and Benefits
We offer a competitive salary of £35,000 - £45,000 per annum, depending on experience, plus a range of benefits including flexible working hours, generous holiday allowance, and opportunities for career progression.
Career Development
Elior is committed to supporting the growth and development of our colleagues. We offer regular training and development opportunities, helping you to achieve your career goals and advance your professional skills.
Our Values
We value diversity, inclusion, and equality, promoting a culture of respect and belonging for all colleagues. If you share our values and are passionate about delivering exceptional customer service, we want to hear from you
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