Culinary Team Leader

2 weeks ago


Totnes, Devon, United Kingdom The Port William Full time
Welcome to The Royal Seven Stars

As a culinary professional, you'll be part of a dynamic team dedicated to delivering exceptional dining experiences. Our menu features a range of delicious dishes made using only the freshest ingredients, sourced locally wherever possible.

You'll be working in a lively atmosphere, surrounded by like-minded individuals who share your passion for good food and drink. We're proud to offer a competitive salary of £25,000 per annum, plus a range of benefits that make us stand out from the crowd.

Your Role

We're seeking an experienced chef de partie to join our kitchen team. As Airport Chef de Partie, you'll be responsible for preparing and cooking a variety of dishes to the highest standards. This will involve working closely with our head chef and other team members to ensure seamless service.

  • Preparation and cooking of menu items to order
  • Maintenance of high-quality presentation and cleanliness standards
  • Effective communication with colleagues and customers
  • Participation in ongoing training and development initiatives
What We Offer

In addition to a competitive salary and excellent benefits package, you'll enjoy:

  • A 30% discount on food and drink
  • A 50% reduction on overnight stays in our pubs
  • A unique discount scheme across hundreds of retailers
  • Excellent training and opportunities to progress
  • A meal provided for shifts over 6 hours (up to the value of £10)
  • Flexible working arrangements and family-friendly policies
  • Paid time off to volunteer

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