Food Innovation Specialist
3 weeks ago
Kerry is a leading global taste and nutrition company. As a Food Innovation Specialist in our UK&I team, you will play a key role in shaping the future of food while exploring opportunities to grow in a truly global environment. Our workplace arrangement provides an opportunity to work in a collaborative team environment to create innovative low/no alcohol beverages showcasing Kerry Flavours and Taste Modulation.Reporting to the Senior Application Technologist, we are seeking an experienced professional to support and deliver against UK&I Alcohol & Low/No Beverage strategy. You will interpret briefs to ensure the development of market suitable products in line with customer expectations, operational needs, and commercial objectives.
- Planning and preparing presentations for customers.
- Collaborating with the commercial team and working closely with Business Development to apply relevant technologies and stay up-to-date with changes in the market landscape.
• Demonstrate creativity through the development of new and exciting beverages.
• Utilize existing product collections to demonstrate portfolio applications.
• Build relationships and work with customers to identify new opportunities and growth areas.
Requirements:
• Degree in a scientific or food technology discipline.
• 2-3 years' experience in the food industry in a similar role with exposure to development and application of alcoholic beverages.
• Excellent interpersonal and rapport-building skills with the ability to communicate effectively and manage timelines and feedback results.
• Proven track record of developing beverages, especially for the alcohol and low/no alcohol markets.
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