Food Operations Manager
2 days ago
We are recruiting an experienced Food Operations Manager to oversee all Compass Group UK&I catering and service operations for CH&CO on a full-time basis, 40 hours a week.
About the Role:
- Ensure efficient kitchen operations
- Maintain high standards of food quality and presentation
- Lead and motivate a team to deliver exceptional customer service
- Monitor and control food costs, inventory, and labor
- Develop and implement catering strategies to meet customer needs
Requirements:
- Proven experience in catering management
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and hygiene practices
- Flexibility to work varied shifts
Compensation Package: The salary range for this position is £35,000 - £50,000 per annum depending on experience.
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