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Executive Pastry Chef
2 months ago
We are seeking an experienced Pastry Chef to join our team at C&E Recruitment. As a Pastry Chef, you will be responsible for preparing classic Italian desserts to a high standard in a fine dining restaurant setting.
Key Responsibilities:
- Prepare and present high-quality desserts to a 2AA rosette standard
- Work closely with the Head Chef and team to deliver exceptional culinary experiences
- Develop and maintain a deep understanding of Italian desserts and their preparation methods
- Stay up-to-date with the latest trends and techniques in pastry cuisine
Requirements:
- Proven experience as a Pastry Chef in a fine dining restaurant
- Strong knowledge of Italian desserts and their preparation methods
- Ability to work well under pressure and meet deadlines
- Excellent communication and teamwork skills
What We Offer:
- A competitive salary of up to £40,000 per annum
- A dynamic and supportive work environment
- Opportunities for career growth and professional development