Food and Beverage Operations Manager

2 weeks ago


Bristol, United Kingdom Mercure Bristol North The Grange Full time
About the Role

We are seeking a highly skilled Food and Beverage Manager to join our team at Mercure Bristol North The Grange. As a key member of our hospitality team, you will be responsible for managing all aspects of the restaurant, including staff management, event coordination, and maintaining consistent standards of service.

Key Responsibilities
  • Manage the restaurant team to ensure exceptional guest satisfaction and service quality
  • Oversee event coordination and execution, including weddings, conferences, and banquets
  • Maintain high standards of cleanliness, safety, and hygiene in the restaurant and surrounding areas
  • Develop and implement strategies to improve service quality, guest satisfaction, and revenue growth
  • Collaborate with the hotel's events team to ensure seamless event execution
What We Offer

As a Food and Beverage Manager at Mercure Bristol North The Grange, you will enjoy a range of benefits, including:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • Collaborative and supportive work environment
  • Discounts on hotel stays and services
  • Access to our employee assistance program
Requirements

To be successful in this role, you will need:

  • Proven experience in food and beverage management, preferably in a hotel or hospitality setting
  • Excellent leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Strong attention to detail and organizational skills
  • Passion for delivering exceptional guest experiences
How to Apply

If you are a motivated and experienced Food and Beverage Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you



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