Executive Chef

6 days ago


Dalton in Furness, Cumbria, United Kingdom RECRUIT123 LIMITED Full time

Company Overview

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We are a successful business located in North Yorkshire, operating two traditional country inns dating from the 13th century. Our goal is to provide guests with an exceptional experience through contemporary accommodation and great food made from locally sourced ingredients.

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Salary

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£14.00 - £17.00 per hour, depending on the level of chef experience and qualifications.

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Job Description

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We are looking for an experienced Head Chef or Chef du Partie to oversee kitchen operations, manage food production, and ensure a high-quality culinary experience for all customers. You will work primarily at one site but may be required to cover staff shortages at our other site, located 25 minutes away.

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Required Skills and Qualifications

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  • ">
  • A minimum of 3 years' experience working in a position as a chef">
  • Experienced managing 100-200 covers per day, serving traditional pub food with a few specials across breakfast, lunch, and dinner">
  • Strong knowledge of kitchen operations and food preparation techniques">
  • Any relevant qualifications, including Food Hygiene and Food Safety guidelines">
  • Excellent communication and interpersonal abilities">
  • A driving license would be beneficial">
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Duties Include:

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  • ">
  • Working with and preparing a range of traditional pub food dishes using locally sourced ingredients">
  • Managing inventory and controlling food costs">
  • Maintaining our 5-star rating">
  • Ensuring adherence to Food Hygiene and Food Safety guidelines">
  • Stock management and ordering supplies">
  • Maintaining a clean and organized kitchen environment">
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Benefits

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We offer a competitive salary, pension scheme, holiday, performance bonus, tips, discounted food and drink, employee discount, on-site parking, and mileage paid for travel between sites.

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Estimated Salary: £55,000 - £68,000 per annum


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