Senior Culinary Operations Manager
2 days ago
About Thomas Franks Ltd:
We are a leading independent contract caterer dedicated to delivering exceptional culinary experiences through our commitment to excellence, service, and individuality.
Salary: £40,000 - £50,000 per annum
Job Description:
This exciting opportunity exists for a highly motivated and experienced Culinary Operations Manager to join our dynamic team. You will be responsible for overseeing the daily culinary operations, managing staff, and driving customer satisfaction.
Main Responsibilities:
- Lead the culinary team to deliver high-quality meals, desserts, and beverages to our clients
- Develop and maintain effective relationships with suppliers, clients, and colleagues
- Monitor and analyze operational performance, identifying areas for improvement
- Maintain compliance with health, safety, and hygiene regulations
Requirements:
- Proven experience in senior culinary management roles, preferably in a contract catering environment
- Strong leadership, communication, and problem-solving skills
- Ability to work collaboratively with cross-functional teams and external partners
- Flexibility to adapt to changing priorities and demands
Benefits:
- Attractive salary and bonus structure
- Ongoing training and development opportunities
- Comprehensive benefits package, including health insurance, retirement plan, and paid time off
Additional Information:
As a key member of our team, you will have access to ongoing professional development opportunities and contribute to shaping the future of our business.
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