Executive Culinary Operations Manager

1 day ago


Derby, Derby, United Kingdom 14Forty Full time

We are seeking an experienced culinary leader to oversee all food service operations at 14Forty.

Estimated Salary: £28,000 - £38,000 per annum

About the Role:

The successful candidate will be responsible for ensuring exceptional food experiences and world-class customer service. This includes preparing high-quality food, supervising teams, communicating with line managers, representing the company, liaising with customers, supporting/training teams, and implementing Health & Safety standards.

Key Responsibilities include:

  • Main responsibilities include preparing high-quality food, supervising teams, communicating with line managers, representing the company, liaising with customers, supporting/training teams, and implementing Health & Safety standards.
  • Must have a passion for great-tasting food and exceptional customer service, minimum two years' experience in catering, experience managing similar roles, Basic Food Hygiene certificate, excellent communication/organisational skills, and be ambitious/motivated.

About Us:

We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates unique talents, beliefs, backgrounds, and abilities of all team members.



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