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Executive Culinary Director

1 month ago

Bushey, Hertfordshire, United Kingdom Holroyd Howe Full time

About the Role:

We are seeking an experienced Head Chef to lead our culinary team at Holroyd Howe. As a key member of our team, you will be responsible for delivering high-quality catering services to our clients.

Key Responsibilities:

  • Lead a team of experienced chefs to deliver exceptional food and service
  • Develop and implement menus that meet the needs of our clients
  • Ensure high standards of health and safety in the kitchen
  • Manage kitchen operations to ensure efficiency and productivity

Requirements:

  • Proven experience as a Head Chef in a similar environment
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of health and safety regulations

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career development and progression
  • Collaborative and supportive team environment
  • Free meals while at work

About Us:

Holroyd Howe is a leading provider of catering services to educational settings. We are committed to delivering high-quality food and service to our clients, and we are seeking a talented and experienced Head Chef to join our team.

We are an equal opportunities employer and are committed to safeguarding and promoting the welfare of children. All employees are required to undergo an Enhanced DBS check.