Executive Chef Culinary Lead
3 weeks ago
Are you a talented and ambitious chef looking for a new challenge? We have an exciting opportunity for a Sous Chef to join our team at Care UK.
The Role
We are seeking an experienced Sous Chef to lead our kitchen team in providing high-quality meals to our residents. As a key member of the culinary team, you will be responsible for:
- Managing the kitchen operation, ensuring smooth day-to-day running and maintaining high standards of food quality.
- Developing and implementing menus that cater to the dietary needs of our residents, with a focus on fresh and seasonal produce.
- Supervising and training a team of chefs to ensure they have the skills and knowledge to deliver excellent service.
- Maintaining accurate stock control and adhering to food cost guidelines to ensure efficient use of resources.
- Ensuring compliance with food safety and health and safety regulations in the kitchen.
What You'll Get in Return
In return for your hard work and dedication, you can expect a competitive salary of £32,000 - £40,000 per annum, depending on experience, plus benefits including alternate weekend working hours, bank holiday pay enhancements, career development opportunities, and more.
We are committed to recruiting diverse, talented individuals who share our passion for delivering exceptional care to our residents. If you're passionate about cooking and want to make a real difference in people's lives, we'd love to hear from you.
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