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Food and Beverage Operations Manager
2 months ago
Job Summary
The Castle Hotel Windsor is seeking a highly skilled and experienced Food and Beverage Services Manager to lead our food and beverage operations. As a key member of our team, you will be responsible for maintaining high standards of food and drink, service, and health and safety practices within your area.
Key Responsibilities
- Plan and direct all food and beverage operations across our busy hotel
- Manage the training and development needs of your team
- Develop and implement strategies to exceed customer satisfaction and achieve business financial targets
- Maintain a hands-on management approach and demonstrate exceptional attention to detail
- Lead by example and promote a guest-first approach
Requirements
- Proven experience in food and beverage management
- Excellent leadership and communication skills
- Ability to work autonomously or as part of a team
- Passion for great service delivery and customer satisfaction
- Ability to maintain a calm and composed demeanor under pressure
About Us
The Castle Hotel Windsor is a family-owned hotel with a rich history and a commitment to providing exceptional service to our guests. We are a diverse and inclusive team that values human relationships and kinship. We offer a range of benefits and opportunities for growth and development.