Head of Food Production

2 weeks ago


Redditch, Worcestershire, United Kingdom Chandcogroup Full time

Becoming a part of our team means being part of a dynamic workplace culture focused on delivering exceptional fresh food experiences.

We're looking for a skilled Sous Chef to join us at a busy client site in B98 9EY.

**Key Job Facts:**

  • Part-time, 25 hours a week, Monday to Friday morning shifts
  • Salary: £14.00 per hour
  • Additional paid overtime available

We require:

Main Job Requirements:
  • Highly developed culinary skills with experience in a fast-paced kitchen environment
  • Excellent organizational and time management abilities
  • Strong communication and teamwork skills
  • Flexibility to adapt to changing situations and priorities

As a valued member of our team, you'll enjoy:

  • Personal Development and Training opportunities
  • Eye care
  • A comprehensive wellbeing strategy
  • Family friendly support
  • Regular social events and communication with leaders
  • Recognition schemes and people awards
  • Access to high street discount vouchers


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