Culinary Master Chef
8 hours ago
The Red Fox is seeking a highly skilled Senior Sous Chef to lead our kitchen team in creating exceptional dining experiences. This role involves collaborating closely with the Head Chef, overseeing kitchen operations, and maintaining high standards of food quality, presentation, and service.
As a Senior Sous Chef at The Red Fox, you will have the opportunity to work in a dynamic kitchen environment, contributing to the success of our culinary team. We offer a competitive salary of £55,000 - £60,000 per annum, depending on experience.
We are looking for a candidate with excellent leadership skills, a passion for innovation, and a commitment to delivering exceptional customer service. Key qualifications include:
- BSc in Culinary Arts or equivalent
- Minimum 3 years' experience in a senior kitchen role
- Excellent communication and team management skills
Benefits include:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A fun and supportive work environment
We are an equal opportunities employer and welcome applications from candidates who share our passion for delivering exceptional culinary experiences.
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