Head of Kitchen Operations

13 hours ago


Chelmsford, Essex, United Kingdom Corecruitment International Full time

We are looking for a talented and ambitious Junior Sous Chef to join our prestigious team at Corecruitment International.

About the Opportunity:
  • This is an ideal chance to work in a fast-paced, refined setting, enhancing your culinary skills and knowledge.
  • You will be part of a dedicated team that strives for excellence in every aspect of kitchen operations.
Key Responsibilities:
  1. Assist the Head Chef and Sous Chef in managing daily kitchen activities, ensuring seamless service delivery.
  2. Collaborate with the team to create innovative menus, showcasing local ingredients and flavors.
  3. Support the kitchen staff in maintaining a clean and organized workspace, adhering to health and safety regulations.
Essential Skills and Qualifications:
  • Previous experience in a quality kitchen environment, preferably with rosette or fine dining background.
  • Strong leadership and problem-solving abilities.
  • A commitment to delivering exceptional guest experiences and achieving high-quality results.
What We Offer:
  • A competitive salary of £28,000 - £32,000 per annum, based on experience.
  • The chance to work in a leading gastro pub with an award-winning team.
  • Ongoing training and development opportunities to enhance your culinary expertise.


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