Chef de Partie Manager
3 weeks ago
We're Côte, a French-inspired restaurant chain with a passion for delivering exceptional food and service. As a Junior Sous Chef, you'll play a key role in helping us achieve our vision of becoming the go-to destination for French cuisine in the UK.
Our menu is carefully crafted to showcase the best of seasonal ingredients and creative flair, with dishes that are sure to delight even the most discerning palates. If you're a skilled chef who loves working with others and driving results, this could be the perfect role for you.
Key responsibilities:
- Assisting the Head Chef in the preparation and presentation of our menu
- Developing and implementing new recipes and menu ideas
- Maintaining high standards of quality and hygiene in the kitchen
- Supporting the training and development of junior staff members
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