Executive Culinary Director
6 days ago
At Fuller's, we're on a mission to celebrate individuality and foster a collaborative atmosphere where everyone feels valued. Our company culture is built around four core values that define who we are: doing things the right way, being part of the family, embracing diversity, and always asking what's next.
We're offering an exciting opportunity for an Executive Culinary Director to join our team. As a key member of our culinary team, you'll have the chance to take pride in preparing fresh food made from seasonal, local ingredients. This role requires great leadership skills, as you'll be responsible for setting high standards and taking full control of the food side of the business.
The ideal candidate will thrive in a fast-paced kitchen environment and have excellent communication skills. You should also be a creative thinker with a passion for implementing new cooking techniques and bringing innovative ideas to the table. A hygiene qualification, excellent food knowledge, and food safety awareness are essential for this role.
In addition to these requirements, we offer a range of benefits that make us a great place to work. These include:
- An exciting variety of career paths: Explore a wide range of roles across our pubs and hotels.
- A supportive environment: We put people first and strive for a collaborative and trusting atmosphere.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- A fair share of tips, paid on top of your pay.
- Discounted hotel stays at hotels in the Fuller's Family.
- Access to 'My Fuller's' – our online benefits platform where you can make savings at hundreds of retailers and access discounted gym memberships, cinema tickets, and more.
- Healthcare Cash Plan – after one year with us, you'll have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream.
Estimated salary for this role is £55,000 - £65,000 per annum, depending on experience and location. If you're passionate about delivering exceptional culinary experiences and want to be part of a dynamic team that values individuality and collaboration, we'd love to hear from you.
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