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Executive Chef
2 months ago
About the Role:
We are seeking an experienced and passionate Chef de Partie to join our team at Old Manor. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.
Key Responsibilities:
- Champion excellent service through quality food and exceptional presentation.
- Develop and maintain a passion for delivering fantastic food every time, with a focus on consistency and quality.
- Work closely with the Head Chef to design and deliver new dishes for our menus and daily specials, showcasing your creativity and ability.
- Demonstrate great planning and organizational skills, necessary to maintain effective controls with regard to both GP and labour.
- Drive sales and deliver growth through engagement with both kitchen and front of house teams.
What We Offer:
- Access to our CDP - Sous Chef development programme and beyond.
- Access to our Apprenticeship Scheme - Gain a nationally recognized qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels.
- Free meals.
- Weekly pay.
- Sharesave Scheme.
- Company Pension Scheme.
- 28 Days holiday per year.
- Live-in opportunities.
About Us:
Young's Brewery & Co is a leading hospitality company with a passion for delivering exceptional experiences to our guests. We are committed to providing our team members with opportunities for growth and development, and we are excited to welcome a new member to our team.
