Seasonal Food Production Manager

2 days ago


Darlington, Darlington, United Kingdom NHS Full time
About This Opportunity

We are seeking a highly motivated and organized Second Chef to join our team at Barchester Healthcare. As a key member of our kitchen staff, you will assist the Head Chef in creating delicious and nutritious meals that meet the dietary needs of our residents.

This is an exciting opportunity to work in a fast-paced kitchen environment, where no two days are ever the same. You will have the chance to develop your skills and knowledge, working with a talented team of chefs and support staff who share your passion for delivering exceptional culinary experiences.

Key Responsibilities
  • Assist the Head Chef in managing the kitchen, including menu planning, stock control, and inventory management.
  • Prepare and cook fresh seasonal dishes to a high standard, using locally sourced ingredients whenever possible.
  • Work collaboratively with the Head Chef and other kitchen staff to maintain a clean and efficient kitchen environment.
Requirements
  • City & Guilds/NVQ/SVQ or equivalent qualification.
  • Good understanding of HACCP and experience working with fresh, seasonal food.
  • Ability to lead and inspire a team, creating a positive and motivating work environment.
Benefits

As a valued member of our team, you will enjoy a competitive salary of £32,000 - £42,000 per annum, depending on experience. Other benefits include:

  • Free learning and development opportunities.
  • A range of holiday, retail, and leisure discounts.
  • Opportunity to showcase your talent at the annual Barchester Hospitality Awards.
  • Unlimited access to our Refer a Friend bonus scheme.

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