Restaurant Operations Director

2 months ago


Wakefield, Wakefield, United Kingdom Blue Shock Recruitment Solutions Full time
Restaurant General Manager

Blue Shock Executive Search is seeking a seasoned Restaurant General Manager to lead our client's premium casual dining restaurant to excellence. As a key member of the leadership team, you will be responsible for creating a culture of passion and enthusiasm for the company vision, ensuring seamless restaurant operations, and delivering outstanding food quality and service model excellence.

Key Responsibilities:
  1. Develop and implement strategies to drive top-line revenues, excellent service standards, and high-quality products.
  2. Establish and direct performance standards in the kitchen to ensure consistent results and a wow experience for every guest.
  3. Monitor and direct restaurant operations, including recruitment, training, and development of management and crew.
  4. Oversee the development of annual budgets and financial reporting, ensuring practices meet or exceed yearly financial targets.
  5. Evaluate training procedures to ensure all employees contribute to a high level of guest experience.
  6. Champion recognition and motivation efforts to meet the goal of being the employer of choice in the restaurant industry.
  7. Contribute to long-term planning and project management of multiple programs and priorities.
Requirements:
  1. Minimum 1+ years of operational success as a restaurant General Manager, with knowledge of operational systems and financial management.
  2. Excellent computer skills, including Microsoft Windows, Outlook, Excel, Word, and POS systems.
  3. Knowledge of the premium casual dining market and willingness to travel extensively.
  4. A college or university business degree in hospitality, restaurants, and culinary arts, or equivalent business education background.


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