Executive Sous Chef

2 weeks ago


Chipping Norton, United Kingdom Nicholas Jon Recruitment Full time

Executive Sous Chef Opportunity

We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Nicholas Jon Recruitment. As a key member of our culinary team, you will be responsible for supporting the Head Chef in the day-to-day operations of the kitchen.

Key Responsibilities:

  • Assist the Head Chef in menu planning, food preparation, and presentation
  • Oversee the kitchen staff, ensuring efficient and effective service
  • Manage inventory, ordering, and stock control
  • Develop and implement new recipes and menu ideas

Requirements:

  • Minimum 3 years of experience as a Sous Chef in a high-volume kitchen
  • Strong leadership and communication skills
  • Ability to work well under pressure and maintain a calm demeanor in a fast-paced environment
  • Knowledge of food safety and sanitation procedures

What We Offer:

  • A competitive salary and bonus structure
  • A dynamic and supportive work environment
  • Opportunities for career growth and professional development

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