Executive Chef Assistant

4 weeks ago


Solihull, Solihull, United Kingdom The Arden Hotel & Leisure Club Full time

At The Arden Hotel & Leisure Club, we are seeking a highly motivated and enthusiastic Commis Chef to join our culinary team. As a Commis Chef, you will be responsible for assisting the senior chefs in the preparation and presentation of dishes, ensuring that the highest standards of quality and consistency are maintained.

Key Responsibilities:

  • Picking up stores and arranging food and ingredients in the prescribed manner;
  • Cooking and presenting dishes as per the standardised recipes;
  • Ensuring that the correct quantities are made with the correct items;
  • Assisting in the control of all food items in storage and rotation;
  • Maintaining quality and consistency;
  • Effective utilisation of raw materials;
  • Controlling wastage;
  • Assisting in food trials for menu changes;
  • Carrying out designated duties to the best of your ability;
  • Being honest and diligent in your work, showing dependability and enthusiasm for the team;
  • Completing any other tasks reasonably requested by the senior chef.

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