Executive Pastry Chef

3 days ago


South East London, Greater London, United Kingdom Chesterfield Hotel Full time

Chef de Partie- Pastry

About the Role

We are seeking an experienced Chef de Partie- Pastry to join our culinary team at the Chesterfield Hotel in London. This is a full-time position that reports to the Head Chef & Executive Chef.

Key Responsibilities

  • Assist the Head Chef in the preparation and presentation of pastry dishes
  • Supervise and train junior pastry staff
  • Ensure high standards of food quality and presentation
  • Contribute to menu planning and development

Working Conditions

This is a shift work position, working 5 days per week, Monday to Sunday, with 2 days off. The salary is £28,000 annually, plus service charge.

Requirements

We are looking for a highly skilled and motivated individual with a passion for pastry cuisine. The ideal candidate will have a strong background in pastry cooking and a keen eye for detail.

What We Offer

As a member of our team, you will have the opportunity to work in a dynamic and fast-paced environment, with a focus on delivering exceptional customer service and high-quality food products.



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