Executive Pastry Chef
3 days ago
Job Opportunity
We are seeking a skilled Commis Chef with pastry experience to contribute to the culinary excellence of Grosvenor House Suites. In this role, you will collaborate with the Executive Chef, Sous Chef, Pastry Chef, and Junior Sous Chef to deliver exceptional food production and customer service.
Key Responsibilities
- Work closely with the culinary team to achieve high standards of food production and customer satisfaction.
- Assist the Pastry Chef in creating innovative desserts and pastries.
- Participate in menu planning and preparation to ensure consistency and quality.
Reporting Structure
You will report to the Executive Chef, Sous Chef, and Junior Sous Chef, who will provide guidance and support in your role.
Requirements
Please ensure your CV is up-to-date and thoroughly reviews the job requirements before applying.
Job Reference
JBLK1_UKCT
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