Executive Chef Assistant
4 weeks ago
At Loungers, we're passionate about serving high-quality food that our customers love. We're looking for a talented Junior Sous Chef to join our team and help us deliver exceptional dining experiences.
You'll be working closely with our Head Chef and Sous Chef to ensure that every dish that leaves our kitchen meets our high standards. This is a fantastic opportunity to develop your skills and take your career to the next level.
As a Junior Sous Chef, you'll be responsible for supporting the kitchen team to deliver great food and excellent service. You'll need to be a team player with excellent communication skills and a passion for cooking.
We offer a range of benefits, including:
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% discount on food in all of our brands from day one
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
- Christmas and Boxing Day off
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What we're looking for:
- You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.
- You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
- Good communication skills and a team player.
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
If you want to find out more about us, follow us on LinkedIn or @life.at.lounge on TikTok
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