Executive Chef
5 days ago
We are currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full-time basis, contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll have every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your Key Responsibilities:
- Preparing delicious, high-quality food that delights our clients and customers.
- Overseeing and implementing menu changes.
- Identifying opportunities to improve our food services.
- Listening and acting on customer feedback to consistently improve our food services.
- Supporting with the creation of new menus and creative food concepts.
- Representing Defence and maintaining a positive brand image.
- Monitoring inventories to keep our kitchens well-stocked.
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards.
- Complying with Food Handling, Hygiene and Health and Safety regulations.
Our Ideal Chef:
We're looking for a talented and dedicated Chef who is passionate about delivering exceptional food experiences.
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