Executive Chef for Luxury Country Hotel
3 weeks ago
Salary: £36k - £37k per year
Job Type: Senior Sous Chef
We are seeking an experienced Sous Chef to join our busy kitchen team at a luxury country hotel in Buckinghamshire. As a senior member of the team, you will be responsible for preparing meals for our la carte restaurant, as well as managing service and leading junior chefs in the Executive Chef's absence. This role offers a competitive salary, excellent benefits, and opportunities for career progression.
Key Responsibilities:
- Preparing meals using seasonal produce
- Running service in the Head Chef's absence
- Managing kitchen brigade including health and safety, hygiene
Requirements:
- Experience as a Sous Chef in a similar environment
- Ability to work unsupervised and manage a team
- Capable of maintaining high standards of food quality and presentation
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