Culinary Director
19 hours ago
Miller Group Global Limited is a leading hospitality group seeking a talented Culinary Director to join its team. This is a chance to work in a dynamic and fast-paced environment, showcasing your culinary skills and creativity.
Job DescriptionThe successful candidate will be responsible for:
- Creating seasonal menus that reflect local ingredients, guest preferences, and culinary trends.
- Leading and managing the kitchen team, ensuring effective teamwork and high standards of quality and presentation.
- Managing food costs and budgets, minimizing waste and maximizing profitability.
- Ensuring the kitchen meets all health, safety, and hygiene regulations.
- Recruiting, training, and mentoring kitchen staff.
- Building and maintaining strong relationships with local suppliers.
- Proven experience as a Head Chef or in a senior kitchen leadership role, preferably in boutique hotels or fine dining establishments.
- Culinary qualifications or equivalent professional experience.
- A passion for fresh, seasonal, and locally sourced ingredients.
- Strong leadership skills with the ability to inspire and manage a small team.
- Expertise in cost control and budget management.
- Thorough understanding of health, safety, and food hygiene regulations (e.g., HACCP).
- Hands-on approach with excellent attention to detail and a creative flair.
- Strong interpersonal and communication skills to collaborate with staff and engage with guests when needed.
Salary: £50,000 - £60,000 per annum, depending on experience.
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