Executive Chef Assistant Farnham

4 days ago


Addlestone, Surrey, United Kingdom C&E Recruitment Full time

Job Summary

C&E Recruitment is currently recruiting for a Sous Chef to join a well-established kitchen at a 4-star hotel in Farnham, Surrey. The successful candidate will work closely with the Head Chef to deliver high-quality food and exceptional service to our guests.

Job Description

  • Manage kitchen operations, including menu planning, inventory management, and staff supervision.
  • Assist the Head Chef in maintaining high standards of quality, safety, and hygiene.
  • Collaborate with other departments to ensure seamless service delivery.

Requirements

  • Minimum 2 years' experience as a Sous Chef in a similar establishment.
  • Excellent leadership and communication skills.
  • Knowledge of menu planning, costing, and inventory management.

Benefits

  • £40,000 - £45,000 per annum, depending on experience.
  • Ongoing training and development opportunities.

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