Spanish Cuisine Expert
2 days ago
Join us at Barrafina Restaurant in Covent Garden, London, where you'll be part of a high-energy kitchen team focused on delivering exceptional Modern Spanish tapas cuisine. We're seeking an ambitious Junior Sous Chef to help drive our culinary success. With a salary of up to £41,984 per annum, based on 48 hours working week, this is a fantastic opportunity to develop your skills and advance your career in the industry.
Your responsibilities will include managing all kitchen sections, training junior chefs, and maintaining high standards of food quality and presentation. If you're passionate about Spanish cuisine and committed to excellence, we'd love to hear from you
About Us
At Barrafina, we pride ourselves on our vibrant atmosphere, exceptional service, and dedication to using only the freshest seasonal ingredients. Our chefs create a new menu daily, showcasing the best of Spanish cuisine, while our front-of-house team provides an unforgettable dining experience. Join our dynamic team and be part of something special
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