Culinary Team Leader

4 days ago


Fleet, Hampshire, United Kingdom Compass UK & Ireland Full time
Job Description

We are recruiting an experienced Kitchen Management Professional to oversee all Compass Group UK&I catering and service operations for CH&CO on a full-time basis. The successful candidate will have a passion for exceptional food and world-class customer service.

About the Company

CH&CO is part of Compass Group UK&I and is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

Key Responsibilities
  • Preparing delicious food to the highest standards
  • Supervising culinary and catering teams
  • Overseeing the efficiency of all in-unit catering operations
Requirements
  • Minimum of two years of catering experience
  • Experience managing teams in a similar role
  • NVQ Level 1 & 2 or City & Guilds 706/1 and 2 qualification
  • Basic Food Hygiene certificate
What We Offer

We offer a competitive salary of £35,000 - £40,000 per annum, depending on experience, plus a range of benefits including great operational training and development opportunities, life assurance scheme, and regular social events.

As a member of our team, you will have the opportunity to progress your career with a company that invests in its people and celebrates individuality.


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