Culinary Operations Director

1 day ago


Fleet, Hampshire, United Kingdom Compass Group UK Full time
Job Description

We are seeking an experienced Catering Manager to join our team at CH&CO, a part of Compass Group UK&I. This is a fantastic opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Key Responsibilities:

  • Preparing delicious food to the highest standards
  • Supervising culinary and catering teams to deliver impeccable food and customer service
  • Overseeing in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
  • Communicating regularly with line managers to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and culinary and service teams to exceed expectations
  • Supporting and training teams, leading from the front to help everyone excel in their role
  • Implementing and reviewing Health & Safety standards for catering and service teams

Requirements:

  • A minimum of two years' experience in catering
  • Experience managing teams in a similar role
  • Holding an NVQ Level 1 & 2 or City & Guilds 706/1 and 2
  • Basic Food Hygiene certificate
  • Demonstrating excellent communication and organisational skills


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