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Senior Food Preparation Manager
3 weeks ago
Job Description:
We are seeking an experienced Chef to lead our kitchen team in Wakefield, UK. This role offers a unique opportunity to work in a fast-paced environment and contribute to the success of our restaurant.
Main Responsibilities:
- Kitchen Leadership: Manage and motivate the kitchen team to deliver exceptional service.
- Menu Planning: Develop menus that cater to customer preferences and dietary requirements.
- Cost Control: Maintain effective cost control by monitoring food inventory and optimizing stock levels.
- Culinary Excellence: Maintain high standards of culinary excellence through continuous learning and skill development.
Requirements and Benefits:
- Experience: Proven experience as a Chef in a busy kitchen environment.
- Certification: Food Hygiene certification (Level 2 or higher preferred).
- Salary: A competitive salary of approximately £28,000 per annum.
- Professional Growth: Opportunities for career progression within our restaurant group.
- Employee Benefits: Access to training and development programs, staff discounts on food and drinks, and a supportive work environment.