Chef and Team Leader
2 days ago
We're seeking an experienced chef to lead our kitchen team as a part-time culinary specialist. This role offers a fantastic opportunity to develop your skills and knowledge in a market-leading food service company in the UK.
As a key member of our team, you'll be responsible for preparing and serving high-quality food to our clients and customers. Your duties will include managing kitchen operations, ensuring food safety standards are met, and maintaining a clean and hygienic working environment.
The estimated annual salary for this role is £20,000-£25,000, based on experience.
Key Responsibilities:
- Preparing and presenting high-quality dishes to our clients and customers
- Managing kitchen operations, including inventory management and ordering supplies
- Ensuring food safety standards are met at all times
Requirements:
- Proven experience as a chef or kitchen manager
- City & Guilds 706/1 & 2 or NVQ equivalent
- Possession of a Food Hygiene certificate
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