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Culinary Operations Leader

2 months ago

Chester, Cheshire, United Kingdom James Lake Hospitality Ltd Full time

Job Summary:

We are seeking a highly skilled and experienced Head Chef to lead our culinary team at James Lake Hospitality Ltd. As a key member of our management team, you will be responsible for developing and implementing culinary strategies that drive business growth and excellence.

Key Responsibilities:

  • Develop and maintain high-quality menus that meet the expectations of our discerning guests
  • Lead and motivate a team of chefs and kitchen staff to achieve exceptional service standards
  • Manage kitchen operations to ensure efficient service delivery and minimize waste
  • Collaborate with our events team to deliver bespoke culinary experiences for large functions and events
  • Monitor and control kitchen costs to achieve budget targets

Requirements:

  • Proven experience in running multi-outlet kitchens with a strong track record of success
  • Ability to develop and implement culinary strategies that drive business growth
  • Excellent leadership and communication skills to motivate and inspire a team
  • Strong attention to detail and ability to maintain high-quality standards
  • Knowledge of food safety and hygiene practices

What We Offer:

  • A competitive salary and bonus structure
  • A comprehensive benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment