Executive Kitchen Professional
7 days ago
Company Overview:
We are a renowned pub chain in the heart of South Kensington, committed to serving high-quality food and providing exceptional service.
Salary:
The estimated salary for this role is £28,000 per annum, depending on experience.
Job Description:
We are seeking an experienced Chef de Partie to join our kitchen team in South Kensington. As a key member of our team, you will be responsible for maintaining the highest standards of food quality, presentation, and hygiene.
Responsibilities:
- Championing excellent service through quality food
- Delivering fantastic food every time
- Working alongside the Head Chef to design and deliver new dishes for our menus and daily specials
- Maintaining effective controls with regard to both GP and labour
- Demonstrating a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Required Skills and Qualifications:
- Experience as a Chef de Partie or Commis Chef
- Possession of a nationally recognised qualification (e.g. NVQ Level 2 in Food Preparation and Cooking)
- Passion for producing quality fresh food in a fast-paced environment
- Excellent communication and teamwork skills
- Able to work effectively under pressure and maintain a calm demeanor during peak periods
Benefits:
- Access to our CDP - Sous Chef development programme
- Access to our Apprenticeship Scheme
- Access to our Culinary Masterclasses
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What We Offer:
We offer a competitive salary, comprehensive benefits package, and opportunities for career advancement within our company. If you are passionate about delivering exceptional food and customer service, we would love to hear from you.
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