Hospital Culinary Role
1 month ago
Hospital Culinary Professional
Birmingham Children's Hospital is seeking an experienced Chef to join our team as a Chef Casual. As a member of our culinary team, you will be responsible for preparing and cooking high-quality meals for our patients and their families.
The successful candidate will have a passion for cooking and a desire to learn and grow as a culinary professional. They will also have excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
Key Responsibilities:
- Manage a section of the kitchen, ensuring that all dishes are prepared to the highest standards
- Prepare and cook dishes according to recipes and specifications
- Assist in menu planning and recipe development
- Train and mentor junior chefs and kitchen staff
- Comply with all Company and hospital policies and procedures, and statutory regulations, including health and safety, safe working practices, hygiene, cleanliness, fire, COSHH.
What You'll Need:
- NVQ Level 2 or equivalent at least 2 years plus working as a chef
- Ability to work under pressure in a fast-paced environment
- Excellent culinary skills and a passion for cooking
- Ability to communicate with co-workers and other departments with professionalism and respect.
Benefits:
- £12.70 per hour
- Casual contract
- Sodexo benefits
Sodexo is a Disability Confident Leader employer and welcomes applications from people with disabilities.
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