Executive Chef
2 weeks ago
About the Role
We are seeking a skilled Chef to join our team at Sanctuary Group, a leading provider of housing and care services.
Responsibilities
- Manage the food and labour budget, ensuring efficient menu planning and kitchen operations.
- Deliver high-quality catering services, catering to individual customer needs, including special diets.
- Receiving and amending orders, managing food stock, and conducting audits to maintain high standards.
- Supervise and develop staff, promoting a positive and inclusive team environment.
- Implement and maintain the Food Safety Management System, ensuring compliance with health and safety regulations.
Requirements
- Previous experience in a catering environment, with expertise in cooking for various groups of people.
- Valid Basic Food Hygiene Certificate and knowledge of health and safety procedures.
- Proven experience in managing budgets and online catering software packages.
- Friendly and approachable attitude, with excellent communication and interpersonal skills.
What We Offer
- A competitive salary and benefits package, including at least 25 days paid holiday.
- A pension scheme with employer contributions and a range of online discounts and rewards.
- Opportunities for flexible working and professional development, including comprehensive training and support.
About Us
Sanctuary Group is a national organisation, committed to delivering high-quality housing and care services to customers across England.
We value diversity and inclusion, and welcome applications from individuals from diverse backgrounds.
As a Chef at Sanctuary Group, you will be part of a dynamic team that is dedicated to making a positive impact on people's lives.
We are committed to supporting our employees in reaching their career aspirations and providing a rewarding and inclusive work environment.
Join us in our mission to deliver exceptional care and support services to our customers.
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