Executive Culinary Leader
1 day ago
We are seeking an Executive Culinary Leader to join our team at Côte. As a leading restaurant chain, we pride ourselves on delivering high-quality, French-inspired food and exceptional service.
About the RoleThe successful candidate will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish meets our high standards. This is a permanent, full-time position offering a guaranteed 48 hours per week, with competitive pay and benefits.
Salary: £30,000 - £40,000 per annum (depending on experience)
Job Description- Lead a team of chefs to deliver outstanding cuisine and exceptional customer service
- Develop and implement new menu ideas and dishes
- Maintain high standards of food quality, safety, and presentation
To be successful in this role, you will need:
- A passion for French cuisine and excellent cooking skills
- Strong leadership and team management abilities
- Excellent communication and organizational skills
We offer a range of benefits, including:
- Competitive salary and bonus structure
- Comprehensive training and development opportunities
- Meal discounts and employee assistance programs
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